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This book examines the concept of adaptation in four major fields in the human sciences. Genetic aspects are first considered through an examination of the human genes which have so far been identified as conferring survival value in particular environmental circumstances. The drift versus selection argument is also fully reviewed. The second contribution concerns the physiological changes which occur when individuals move from one environment to another. In the past, most attention has been given to the mechanisms of these changes, but here the focus is on the effects. The third contribution is directed at the analysis of behaviour - especially social behaviour. The application of kin selection and reciprocal attraction theories to humans is explored and the value of these approaches explained, whether the behaviour has a genetic basis or not. The final essay deals with the relevance of the adaptation concept to the social sciences and especially to social anthropology. It demonstrates that an ecological approach to understanding the nature and structure of human societies demands attention to adaptation.

Reprinted in paperback for the first time and with a new foreword, this book, which serves as an excellent teaching text, clearly shows how attempts at integration in each of these various fields can benefit the study of human evolution, social structure and organization from all perspectives.

• Sales Rank: #4187739 in Books
• Published on: 1998-06-01
• Released on: 1998-06-01
• Original language: English
• Number of items: 1
• Dimensions: 9.21" h x .37" w x 6.14" l, .60 pounds
• Binding: Paperback
• 192 pages

Review
'The comprehensive bibliographies included with the essays make this book particularly useful. Upper-division undergraduate through professional.' N. Krusko, Beloit College, Choice, Sept '94 - Vol. 32, No. 1

About the Author
Harrison is Emeritus Professor of Biological Anthropology at the University of Oxford.

Howard Morphy is Director of the Centre for Cross-Cultural Research at the Australian National University and Honorary Curator of the Pitt Rivers Museum in Oxford.

Morgan Perkins is Associate Professor of Anthropology and of Art, Director of the Weaver Museum of Anthropology, and Director of the Museum Studies Program, at SUNY, Potsdam

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• Sales Rank: #4434457 in Books
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• Sales Rank: #10003941 in Books
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Baking with whole-grain flours used to be about making food that was good for you, not food that necessarily tasted good, too. But Kim Boyce truly has reinvented the wheel with this collection of 75 recipes that feature 12 different kinds of whole-grain flours, from amaranth to teff, proving that whole-grain baking is more about incredible flavors and textures than anything else.   When Boyce, a former pastry chef at Spago and Campanile, left the kitchen to raise a family, she was determined to create delicious cakes, muffins, breads, tarts, and cookies that her kids (and everybody else) would love. She began experimenting with whole-grain flours, and Good to the Grain is the happy result. The cookbook proves that whole-grain baking can be easily done with a pastry chef’s flair. Plus, there’s a chapter on making jams, compotes, and fruit butters with seasonal fruits that help bring out the wonderfully complex flavors of whole-grain flours.

Praise for Good to the Grain:

“Boyce started playing with a variety of flours when she took a break from restaurant kitchens and wrote her first cookbook, Good to the Grain, a whole grains baking bible that won a coveted James Beard Foundation Award this year.”

—O Magazine

• Sales Rank: #407560 in Books
• Published on: 2010-03-01
• Original language: English
• Number of items: 1
• Dimensions: 9.00" h x .99" w x 9.00" l, 2.56 pounds
• Binding: Hardcover
• 208 pages

About the Author
Kim Boyce is a former pastry chef (at Spago and Campanile). She lives in Los Angeles with her husband, who is a chef at Spago, and two daughters. While at Campanile, she helped Nancy Silverton with her Sandwich Book (Knopf, 2002) and has cooked alongside chefs like Mario Batali, Claudia Fleming, Lidia Bastianich, Alice Waters, and Anthony Bourdain. She has contributed to Bon Appetit and has been featured in the Los Angeles Times on numerous occasions (both as subject and contributor).

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533 of 545 people found the following review helpful.
Baking "with" whole grains, but not "of" them
By Alicia
This book is gorgeous, and a great choice for those who are trying to add variety to their baking and sneak in some whole grain goodness. I admit to being disappointed though when I got it and realized that the majority of recipes call for a significant amount of all-purpose white flour. After all the glowing reviews I had hoped that somehow (miraculously!) someone had finally figured out how to make these delicious treats without it. She addresses this head-on at the start of the book and talks about the compromises she's had to make to retain the texture and loft of the baked goods, but I hadn't seen it mentioned in any reviews so I wasn't aware of it when I purchased it online. I'll still enjoy it, and look forward to happily making many of these delicious recipes. I'll just make them less frequently than if they were "of" whole grain rather than "with" whole grain.

104 of 106 people found the following review helpful.
Amazing cookbook, batting 1000 so far.
By M. Curnutt
I am so impressed with this cookbook. I've posted pics of some of the things I've tried out of it so far -- the whole wheat chocolate chip cookies, the Spelt Flour Currant scones and the Sweet Potato Muffins (with buttermilk, yogurt and medjool dates). All 3 recipes I followed pretty much to the T, and all 3 came out just fantastic. Really, really good stuff. I can't wait to try more of these recipes. It is so fun to work with the different flours, and apparently Kim put a whole lot of care and precision into making sure that each of these recipes works just right. I'm very, very happy with this purchase and can wholeheartedly recommend this cookbook to anyone interested in trying out baking with new types of flour. A+

61 of 66 people found the following review helpful.
Makes you feel like a REAL baker!
By Cottage Wood Hill
I love this book! I just know it's going to change my life. I've never been confident about baking, er, I should say I never was, but I am now. I heard Kim interviewed on the radio and when she was talking about all the different flours it really opened up the whole idea of baking to me. I had no idea there were so many interesting possibilities with all these different grain flours.

I bought two copies of her book and gave one to a baker friend. I've had it two weeks and have made five things: cast-iron flatbread, corn gruyère muffins, cheddar biscuits, sand cookies, and tonight the olive oil bread. All of them have been fantastic. I made the flatbread and asked my boyfriend to make some kind of fajitas with it, and he did and we were in heaven. We took Kim's suggestion on the muffins and he made chili to go with them. A couple of nights ago I made the sand cookies at midnight and making them without a bowl or utensils was like a meditation. Only your hands and it really looked and felt like sand. Was a wonderful experience and would be fun for kids learning how to bake.

Tonight I made the olive oil cake with rosemary and bittersweet chocolate. Was crazy good, like a cross between bread and cake. I really can't stand super sweet things so this was perfect. My housemate, who has tried all of them, said it was the best so far, and she has been raving the whole time. She gave me notice she was moving out before I got the book but said I was making it really hard to leave with all this baking I'm doing! Oh, and I forgot to mention that before I started on the first recipe, I went out and bought all the flours she uses in the book, so I would be prepared. I'm just so excited to keep baking, and to try the next recipe. She is really creative and has clearly put a lot of thought into this book.

I have so much anticipation for each recipe because they are all consistently wonderful. As soon as I finish one, in my mind I say, "Ok, which one will I make next?" I'm possessed with the new desire to bake, and all my friends love it. My only criticism would be that she doesn't mention how many each recipe will serve, but I do love the way she clearly puts out the ingredients and separates them into "wet mix" and "dry mix". I'm totally hooked and can't wait to make ALL the recipes, and then buy her next book!

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• Sales Rank: #126294 in Books
• Brand: Brand: Perigee Trade
• Published on: 2012-12-04
• Released on: 2012-12-04
• Original language: English
• Number of items: 1
• Dimensions: 8.99" h x 2.04" w x 5.99" l, 2.35 pounds
• Binding: Paperback
• 1184 pages

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About the Author
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By Mary E. Miles
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Illness book very comprehensive
By SheriRinTX
Bought this for my elderly mother who does not use a computer, so she has no way to check things on the internet. She refers to this all the time and loves it.

2 of 2 people found the following review helpful.
Pretty good.
By K. Ryan
Pretty good.....I like it. One star off because I think maybe it's a tad overpriced, but I'm comparing it to the Family Medical Guide I bought at the same time & feel that was more bang for the buck. I do like this book though. Not really sure the surgery section is really something I would use. If I were having surgery, I could look up info on line. I bought this to help track symptoms and illnesses that hopefully I can diagnose & cure at home with home remedies. This fits the bill. I don't think it's completely exhaustive, but I imagine to cover everything you would have to have a whole set of encyclopedia sized books, which would just make it really hard to wade through and find what you are looking for. I think this combined with the info in Family Medical Guide will arm me to handle just about anything that can be taken care of at home.

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[C518.Ebook] Get Free Ebook I Need You More Than I Love You and I Love You To Bits, by Gunnar Ardelius

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When Morris meets Betty, love is unavoidable. In short prose
passages, we follow the course of their passionate first love. A
confident debut written in a surprising form, which gives the story intelligence and depth.

Morris feels like Betty can see everything he's thinking. Betty
believes Morris understands her like no one ever before. She tells him everything, even about the dried-up worm that she saw on the sidewalk on the way to school. But sometimes the darkness closes in on Morris. His father is manic-depressive and his mother is always talking about dreams and poetry and her new boyfriend. Morris begins to wonder if crazy people are drawn to each other. Betty points out that he is like his father. As their love grows, it almost consumes them. Soon it's as if they are always trying to escape
themselves until they ask, "How do you know when it's over?"

• Sales Rank: #1437555 in Books
• Published on: 2008-11-01
• Original language: English
• Number of items: 1
• Dimensions: .60" h x 5.20" w x 7.30" l, .45 pounds
• Binding: Hardcover
• 118 pages

From School Library Journal
Grade 9 Up—Ardelius follows the frenetic course of an all-consuming teen love affair from first chance sexual encounter to inevitable atrophy as everyday insecurities encroach. Told through short conversational passages, the narrative is comprised largely of dialogue between Morris and Betty and glimpses into the couple's quiet, intimate moments. Such scenes are interspersed with their inner thoughts (mainly his) and snapshots of Morris's mother and father, who are respectively flighty and manic-depressive. It is these parental weaknesses that feed Morris's own fears about the attraction between two people and indirectly spur the downward trajectory of the relationship. Ardelius's prose, translated from Swedish, poetically bottles the universal delirium and unsustainable pace of first love. American readers expecting a typical teen love story, however, will not find it here. Certain aspects of the story, such as the nonchalance of Betty's mom when her daughter's boyfriend walks downstairs in the morning for breakfast, have a distinctly European ring. This sophistication, both in style and content, may alienate some, but will speak volumes to more worldly teenagers.—Jill Heritage Maza, Greenwich High School, CT
Copyright © Reed Business Information, a division of Reed Elsevier Inc. All rights reserved.

From Booklist
In this verse novel translated from the Swedish, Morris meets Betty, and the two quickly fall under the sway of an all-encompassing passion. In brief chapters that hover halfway between prose and verse, Ardelius captures the fairly universal feeling that one’s love is absolutely unique. With a heightened emotional sensibility tethered to a knack for pinpointing revealing details, Ardelius maneuvers the quick story through the wide-eyed, simultaneously painful, joyous, and consuming aspects of first love: marveling at what life was like before meeting someone; trying to imagine the emptiness you’d feel without that person; wondering if there are limits to what you can say or do; arriving at the scary point where you define yourself entirely against the other; and then the slow, descending fog of doubt. Passages are intentionally oblique at times, but the emotional resonance is sweeping. Teens struggling through their own issues of identity and codependency in relationships will find much reflection in these surprisingly sophisticated yet accessible passages that show that love is often one of life’s hardest trials. Grades 9-12. --Ian Chipman

Review
"Teens struggling through their own issues of identity and codependency in relationships will find much reflection in these surprisingly sophisticated yet accessible passages that show that love is often one of life's hardest trials." --Booklist

"The passages exude beauty, poetry and powerful emotions that translate well." --Kirkus Reviews

Most helpful customer reviews

4 of 4 people found the following review helpful.
All the feels
By Torey
If you enjoy laughing, blushing, sobbing, and dreaming, this book is for you.

4 of 4 people found the following review helpful.
I need you more than i love you and i love you to bits
By laura
loved it! extremely happy with my purchase, couldn't fault this book really enjoyed reading it and recommend it highly to all who love a good romance story.

3 of 3 people found the following review helpful.
excellent
By Sara Pulizzotto
Exactly as promised. Timely delivery. Great condition. Enjoyed this book very well written can read over and overlove the way the author uses her words. You can keep this book for a life time
this was a gift for my daughter and it is one of her favorites

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[H553.Ebook] Ebook Steam Tables: Thermodynamic Properties of Water Including Vapor, Liquid, and Solid Phases, by Joseph H. Keenan, Frederick G. Keyes, Philip

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Steam Tables Thermodynamic Properties of Water Including Vapor, Liquid, and Solid Phases —English Units By Joseph H. Keenan, M.I.T.; Frederick G. Keyes, M.I.T.; Philip G. Hill, Queen’s University; and Joan G. Moore, M.I.T. During the past decade a substantial body of experimental data on thermodynamic and transport properties of water has been produced and published by research groups in the USSR, Great Britain, Czechoslovakia, Canada and the United States. This book presents the results of a new and independent correlation of all this new thermodynamic data and all previously existing data. It is a new work to replace the well-known and widely used Keenan and Keyes tables. The tables in this new book are based upon a unique accomplishment. For the first time the whole body of high-quality experimental data on liquid and vapor water has been faithfully represented by a single fundamental equation. From this equation all thermodynamic properties can be calculated for any state. This equation is believed to extrapolate dependably in temperature from the upper limit of precise measurement (about 1500°F) to about 2400°F. Because of the increasing importance to both the practicing engineer and the student of a wide variety of problems that cannot be approximated by steady-flow idealization, internal energies are tabulated for all states: saturated liquid and vapor, compressed liquid, and superheated vapor. A reasonable range of metastable states is covered as extensions of the superheated-vapor and compressed-liquid tables. The Mollier and temperature-entropy charts are extended to substantially higher pressures and temperatures. This book also includes a table for ice-vapor equilibrium, an improved chart of isentropic exponents, charts of Prandtl number, a set of charts of heat capacity of liquid and vapor, and extensive tables of viscosity and thermal conductivity reproduced from the documents of the Sixth International Conference on the Properties of Steam. The book features legible type set by a computer-controlled typesetting machine. This results in accuracy, compactness, and convenience.

• Sales Rank: #894681 in Books
• Published on: 1969-01
• Ingredients: Example Ingredients
• Original language: English
• Number of items: 1
• Dimensions: 10.24" h x .97" w x 6.61" l, .0 pounds
• Binding: Hardcover
• 162 pages

From the Publisher
Presents the results of the authors' independent correlation of all new experimental and all previously existing data on thermodynamic and transport properties of water, replacing the widely used Keenan and Keyes tables. The whole body of high-quality experimental data on liquid and vapor water has been faithfully represented by a single fundamental equation from which all thermodynamic properties can ve calculated for any state. Tables are given in SI units. This edition replaces the International Metric Units edition published in 1969.

From the Back Cover
Steam Tables Thermodynamic Properties of Water Including Vapor, Liquid, and Solid Phases —English Units By Joseph H. Keenan, M.I.T.; Frederick G. Keyes, M.I.T.; Philip G. Hill, Queen’s University; and Joan G. Moore, M.I.T. During the past decade a substantial body of experimental data on thermodynamic and transport properties of water has been produced and published by research groups in the USSR, Great Britain, Czechoslovakia, Canada and the United States. This book presents the results of a new and independent correlation of all this new thermodynamic data and all previously existing data. It is a new work to replace the well-known and widely used Keenan and Keyes tables. The tables in this new book are based upon a unique accomplishment. For the first time the whole body of high-quality experimental data on liquid and vapor water has been faithfully represented by a single fundamental equation. From this equation all thermodynamic properties can be calculated for any state. This equation is believed to extrapolate dependably in temperature from the upper limit of precise measurement (about 1500°F) to about 2400°F. Because of the increasing importance to both the practicing engineer and the student of a wide variety of problems that cannot be approximated by steady-flow idealization, internal energies are tabulated for all states: saturated liquid and vapor, compressed liquid, and superheated vapor. A reasonable range of metastable states is covered as extensions of the superheated-vapor and compressed-liquid tables. The Mollier and temperature-entropy charts are extended to substantially higher pressures and temperatures. This book also includes a table for ice-vapor equilibrium, an improved chart of isentropic exponents, charts of Prandtl number, a set of charts of heat capacity of liquid and vapor, and extensive tables of viscosity and thermal conductivity reproduced from the documents of the Sixth International Conference on the Properties of Steam. The book features legible type set by a computer-controlled typesetting machine. This results in accuracy, compactness, and convenience.

About the Author
A note about the authors JOSEPH H. KEENAN is Professor of Mechanical Engineering, Emeritus, and Senior Lecturer, Massachusetts Institute of Technology. FREDERICK G. KEYES is Professor of Physical Chemistry, Emeritus, Massachusetts Institute of Technology. PHILIP G. HILL is Professor of Mechanical Engineering, Queen’s University, Kingston, Ontario, Canada. JOAN G. MOORE is a scientific programmer on the research staff of the Massachusetts Institute of Technology.

Most helpful customer reviews

5 of 5 people found the following review helpful.
How About A CD With XML Formatted Data?
By W Boudville
Generations of engineers, and not a few chemists and physicists either, have depended on this book as the standard reference for the properties of water.
This is the 1969 edition, and there is no more recent edition. Which should give you some idea of how definitively the authors described their subject.
Perhaps the only suggestion for improvement is for a CD version that has the tables in some XML format that can be easily integrated into a computer program. Notice that this is different from other books which might have a CD version that duplicates the contents of the hardcopy. There, the CD's main advantage might be the ability to have a comprehensive all-word index. Here, where most of the book are tables of numbers, that need is not really relevant. Instead, where there are tables, the best use of CD would be to hold XML formatted tables.

0 of 0 people found the following review helpful.
After being captured by the Super Friends Dr
By Kei W.
After being captured by the Super Friends Dr. Insano failed to stay current on the Mt.Doom Laboratory/Hideout. As such my self and the other research assistants were locked out by the landlord. As we wait for the writ of reentry to work its way through the court system we are forced to make do without our mainframes, reel to reels and magnetic tapes full of experimental data. In light of our predicament this book is a good back-to-basics compilation of steam data, with enough resolution as to eliminate the need for interpolation in most cases. It doesn't matter if you are a Mad Scientist working on his(or her, MORE GIRLS IN S.T.E.M.S !) next doomsday device, a Mad Grad student working on his/her dissertation on mayhem this book is a God send.

0 of 0 people found the following review helpful.
Valuable tool for dispatching thermodynamic problems
By Orson C.
I'm not a fan of crunching engineering problems. However, if one can simply the process, I'm all for it.

I've made this purchase on the advice of some colleague's experience and I've benefited the tip. In short, this will help save you from the arduous tasks of interpolating during test situation.

It's arguable that software can iterate and solve faster. Until you are actually running numbers for a company and able to justify a purchased program, I think this book is very handy.

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[Z978.Ebook] Download PDF Graduate Admissions Essays, Fourth Edition: Write Your Way into the Graduate School of Your Choice, by Donald Asher

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The fully updated fourth edition of the go-to guide for crafting winning essays for any type of graduate program or scholarship, including PhD, master’s, MBA, MD, JD, postdocs, DDS, DVM, Rhodes, Marshall, Fulbright--you name it.

Based on thousands of interviews with successful grad students and graduate admissions officers, Graduate Admissions Essays deconstructs and demystifies the ever-challenging and seemingly more impersonal application process for getting into graduate and scholarship programs. The book presents 50 sample essays in a comprehensive range of subjects, detailed strategies that have proven successful for some of the most notoriously competitive graduate programs in the country, as well as sample letters of recommendation, essays for residencies and fellowships, and postgrad applications.

• Sales Rank: #63547 in Books
• Published on: 2012-07-24
• Released on: 2012-07-24
• Original language: English
• Number of items: 1
• Dimensions: 9.90" h x .20" w x 8.00" l, .99 pounds
• Binding: Paperback
• 256 pages

About the Author
DONALD ASHER is one of the nation’s foremost authorities on higher education, the transition from college to career, and the admissions and graduate admissions process. He tours more than 100 college campuses annually, lecturing and teleconferencing to hundreds of thousands of students and faculty. He is the author of 12 books.

Most helpful customer reviews

13 of 13 people found the following review helpful.
Certainly helped
By Science Teacher
I bought this book looking for some guidance. This book provides ideas to help you, it will not write the essay for you or tell you exactly what to write, it will help you. It helped me. By most standard measures, there is no way I should have had a chance at a top school, nevertheless, the number 1 ranked school for what I want to study. With a 2.3 undergrad GPA (albeit a 3.9 grad gpa in a masters program) and average GRE scores, admission to a top school was a long shot. However, I got a call from a professor at the top school in the country for what I want and she told me candidly that my essay was what caught their attention. The book helped, but it is NOT to be followed to the tee, You still need to put your own thoughts and ideas into your essays.

The book helped me in a few ways. First, it provided exercises to help brainstorm topics to write about. Second, and most important, I followed the advice of mention specific faculty members in my essays. DO THIS. When I talked to faculty members that liked my essay, they said that they liked how I mention specific faculty at their schools. In short, there were some things that I found to be great, but be choosy, as the author says, not everything in the book applies to all areas of study.

Good luck. I just had a school buy me a plane ticket and hotel room to come visit for an interview.

5 of 5 people found the following review helpful.
Probably the reason I got accepted
By Jane
This book is chock full of current, practical information for applying to graduate schools. It guides you step-by-step through writing a high-quality admissions essay, that you can then tailor to the different schools you're applying to. The constructive tips helped me write an essay that was unique in a good way, and highlighted all the reasons I wanted to get a higher degree in the first place. It has information that is useful for both master's and PhD applicants, which was a refreshing change from guides that seem to primarily focus on PhD applicants and include master's degrees as an afterthought.

This was the most useful guide I purchased when I was applying to graduate school.

0 of 0 people found the following review helpful.
A must-have for any considering applying to grad school
By Victoria J. Mejia-Gewe
I taught a workshop on purpose statements for grad school applications to those entering their final year of undergrad through the McNair Scholars Program, and this book was vital to the success of my workshop. I really wish I had known about this book when I was writing own grad school applications.

The book explains things clearly to help understand what is effective, but also why it is so. But the biggest strength of this book is the many samples of essays for many types of graduate level academic programs.

I strongly recommend this book to anyone who is even considering applying to grad school. It will be your greatest resource!

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